A Simple Guide to Complex Carbohydrates

October 22nd, 2009 No Comments   Posted in Diet, Health

A Simple Guide to Complex Carbohydrates

Here is a dietary guide to the good carbohydrates.

Potatoes. As they come from the ground, potatoes are relatively low in calories (150 for a large baking potato) and high in nutrients, including some protein. An adult could derive nearly all needed nutrients from potatoes. Baked, steamed, or boiled, they are an excellent food. But a single pat of butter or margarine increases the calorie content of a medium-sized potato by a third.

Deep-frying destroys some vitamins and adds astronomically to calories. Of the calories in french fries, 70 percent are from fat. Potato chips are also mostly fat (and high in salt) – 150 calories per ounce, 90 of them from fat. About nine chips add up to 100 calories.

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